Sicily, especially the regions of Marsala, Lo Stagnone and Trapani, is characterized by a remarkable variety of soil types, which significantly influence the
Origin and meaning Nero d’Avola, often translated as „blacker from Avola“, is considered the best known and most frequently grown
The three Masters of Wine from Italy and their project „SaltWest“ combines the restoration of historic vineyards with the sustainable use of the region’s rich cultural and landscape resources.
Sono-Qui – A Wine That Captures the Moment. Discover the soul of Sicily in every glass.
